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Santa Maria - Cinnamon
Cinnamon is a sweet and aromatic spice that goes well with desserts and pastries. Along with other spices, cinnamon also works well with meat and poultry.
Cinnamon is one of the oldest spices and comes from the bark of the cinnamon tree. There are several types of cinnamon. Santa Maria's cinnamon comes from Indonesia and is called Cinnamomum Burmanii. It is the most popular cinnamon variety, thanks to its full-bodied taste that remains when baked.
|Nutritional value per 100g:||Energy 1005kJ / 243kca, fat 1.2g (of which saturated fat 0.3g), carbohydrates 27g (of which sugar 2.2g), fiber 53g, protein 4g, salt 0.03g|
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